Recipes Cook Book of WinCustomize

July 18, 2003 5:33 PM from

What is your favorite food from the land you hail from and the recipes for others to try?
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Mine would have to be Balsamic Salmon with Portibella Mushrooms...

2 tbsp cooking oil of your choice
1 large clove garlic, crushed
2/3 rd cup Balsamic Vinegar
1/3 rd cup mustard, Spiced is best

Lemon Pepper to flavor...

1 fillet Salmon

mix oil, garlic, mustard and vinegar well, pour into container large enough for Salmon to marinate in, place Salmon in and let sit for 15 minutes, flip and let sit another 15 minutes.

Steam fresh long cut green beans.
In sauce pan put 1/2 cup brown sugar, 1 tbsp lemon juice and 3 tbsp butter (or substitute as like) melt and stir.

Place Salmon on broil pan with foil under it on 425 degrees for 45 minutes, keep an eye on it, ovens differ in cooking time.

Boil Red skin potato's in chunks, drain, mash in serving bowl.
Add contents of sauce pan over beans.

Take remainder of marinade and mix 1 cup sliced/washed protibella mushrooms into it.
Sauté mushrooms until you like them for firmness.

remove Salmon, cut into portions on serving plate and cover with mushrooms, place beans on plate and douse with Butter sauce as desired, potato's fix as you like.

a good Chardonnay Pinto Grigio such as Luna di Luna goes well with this, or a full bodied Merlot for those liking more fullness....

anyway....

[Message Edited]

8,840 views 29 replies

Reply #1 July 18, 2003 5:41 PM from

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Dude...That sounds perfect! Be over to my house Sunday around 6:00 p.m. To start the preparation

I can't wait

Reply #2 July 18, 2003 5:47 PM from

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Zodiaq, you'd probably like Garlic Lemon sauce dipped, Honey battered Snook or Grouper fingers also

My wife stays out of my kitchen for the most part

Reply #3 July 18, 2003 5:59 PM from

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Is there anyone else out there that just enjoys a good ole' peanut butter and cheese sandwich?

Reply #4 July 18, 2003 6:13 PM from

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Yes...

Reply #5 July 18, 2003 6:35 PM from

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Hus without a doubt

sticks to your ribs !

[Message Edited]

Reply #6 July 18, 2003 6:40 PM from

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See!! And all my friends give me that 'are you normal?' look when I tell them I like a PB&C sandwich! Glad I'm not the only one!

Reply #7 July 18, 2003 8:20 PM from

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sour kraut, hotdogs, and mashed potatoes will do the trick for me anytime

Reply #8 July 18, 2003 8:27 PM from

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#2 by IPlural - 7/18/2003 5:47:13 PM Zodiaq, you'd probably like Garlic Lemon sauce dipped, Honey battered Snook or Grouper fingers also

I love all those ingredients...Grouper sounds awesome!!!
I haven't heard of Snook

Man...Your first post literally made my mouth water...So I had to fix something to eat...Unfortunately the closest I could get with what I had was a damn Tuna Fish sandwich

Reply #9 July 18, 2003 9:01 PM from

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poi and poke'

Reply #10 July 19, 2003 12:06 AM from

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taco poke or lomi lomi salmon

Reply #11 July 19, 2003 12:35 AM from

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Meatloaf. With alot of extra tomato sauce. Add red and green bell peppers, onion, and mushrooms. Next for veggies a hot potato and corn on the cobb. Don't forget the fried okra. (Bell peppers and onions added to the cornmeal batter) and last baked corn dodgers. (Hush puppies). For dessert ambrosia salad. (Sour cream, coconut, pineapples, mandarain oranges,marshmallows,and Marchino cherries). Alright, I'm off to the fridge now! (As if I didn't weigh enougn already)(Thanks to IPlural I'll gain a few more now). Bah, humbug. >

And Last- A Pipe of Imperial Chocolate tobbacco and a Sam Adams Brew.

[Message Edited]

Reply #12 July 19, 2003 12:40 AM from

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Mmmm... I absolutely love fried okra!

Oh and, gotta have some bacon on top of that meatloaf!

[Message Edited]

Reply #13 July 19, 2003 10:53 AM from

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One of my top 3 favorite meals;

Chicken fried steak, smothered with cream gravy.
Mashed potatoes, also smothered with cream gravy.
Cabbage.
Hotwater cornbread.

Not a "healthy" meal, but so damn good!

Reply #14 July 19, 2003 11:09 AM from

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Lets not forget this all time favorite,

Take two slices of bread,
add favorite baloney,
squish several handfuls of potato chips onto the baloney,
drench with ketchup,
enjoy.

Reply #15 July 19, 2003 11:51 AM from

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thats it!!!!!..........i can't read this thread anymore......the saliva is dropping out of my mouth and making a real mess of my keyboard.........gone to the indian takeaway for a Chicken Pasanda
Back soon

Reply #16 July 19, 2003 11:57 AM from

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Hate to tell you people this, but Koasati is the only one here that has real taste.

Reply #17 July 19, 2003 12:04 PM from

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Snack food:--- 1 pd. hamburger--1 pd. of spicey breakfast sausage (Owens is the best)-- 1 big brick of velvetta cheese---1 can of rotel.Cook it up and it make one heck of a dip.

Reply #18 July 19, 2003 1:02 PM from

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I agree, WOM. PB&C?! eww. It was okay until I got there.

Reply #19 July 19, 2003 1:03 PM from

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I take some sour patch kids, some skittles, and some of the new lifesavers, put them in a napkin, and eat them while at the compooter. YUM.

Reply #20 July 19, 2003 1:07 PM from

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I pulled some thing in my neck playing around with me son about 2 days ago and it’s not getting any better so I’m going to the hospital today. But after I get back let me know if you want any of my homemade recipes, I cook every thing from scratch.

Example:

BBQ sauce
Real chicken noodle soup (even the noodles)
Potato soup
French dressing
Meat loaf

And more. Any how it hearts like h*ll to sit here and type but let me know if you want some of them and I’ll try to get them typed out, as I keep all of them in my head.

Reply #21 July 19, 2003 4:00 PM from

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Oh I like simple stuff .... I really like soft shell Tacos... Perdues done its are really cool too. salads, beers,bullets,& human flesh

Reply #22 July 19, 2003 4:05 PM from

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Macaroni and Cheese.

Reply #23 July 19, 2003 9:14 PM from

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Fresh blackberries from my yard..heated in the micro for about 10sec, smashed up and, poured over bryers natural vinalla

Reply #24 July 19, 2003 9:27 PM from

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Ok, this may sound strange (like there haven't already been some strange ones!), but Tuna fish with a whole bunch of Lousiana Hot Sauce mixed in with saltine crackers. Yum!

Reply #25 July 20, 2003 4:39 AM from

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pictoratus, try that tuna with Tabasco Habenaro sauce ............. even better!

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